yolk

Found these in the Foodhogger archives, when we had a cooking demo from the executive chef of Spencer's, Chris Haworth.

Love the yellow of the yolk.

Comments

[Biana]

Asparagus are my favorite! yummie!! I mostly make it the dutch way (I think?) wrapped in ham, a sliced cooked egg on top and grated parmaham cheese... hmm. You're food pictures are as always mouthwatering.. :)

[admin]

I love asparagus too. Mmm...the Dutch way sounds tasty.

[Diana]

I could eat eggs and asparagus all the time...Great photos,sweetie:)

I am off for a lunch now:)

[Miya]

aawww... i.. want... it ! makes me so hungry ;_;

[admin]

:) Miya