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Monday
Aug092010

Spencer's Cooking Demo

This is one of those pending posts I've had on the back burner a long time.

We had a cooking demo at work from the executive chef of Spencer's, Chris Haworth.

I have the recipes somewhere and will post them as soon as I find them, but what he cooked was a poached eggs and asparagus dish as well as a peas, risotto and cheese dish. He also demonstrated how to poach an egg, most skillfully. And brought along fiddleheads!

Here are the images.










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Reader Comments (2)

More!

August 9, 2010 | Unregistered Commenterakim_hobo

I love demo cooking classes:) great images,sweetie:)

Yummy:)

Hugs

August 10, 2010 | Unregistered CommenterDiana

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